Incredible Mirror Glazed Marble-Like Cakes Tutorial

These are not beautiful polished marbles. Seriously! They are cakes. They are so beautiful. Eating them would be a crime. These are so perfect that even a sweetest tooth person would hesitate taking a slice out of them.

These mirror glazed marble-like cakes are works from Russian confectioner Olga. Here is a recipe to make such mirror glaze cakes.

• 20 g Gelatin Powder
• 120 g Water
• 300 g Glucose
• 300 g Sugar
• 150 g Water
• 200 g Sweetened Cond Milk
• 300 g Chocolate (White, Milk, Dark or a combination)
• Food Coloring

How To Make A Mirror Glazed Cake

1. Bloom the gelatin in the water.
2. Boil the glucose, sugar & water.
3. Remove from heat and add the gelatin.
4. Add the cond milk.
5. Pour over chocolate and buerre mix to remove air bubbles.
6. Use at 35C/95F
7. The marbling effect is created with different color glazes poured together over the cake.

See more from her Instagram

 

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