Caramel Cheesecake Recipe

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Caramel Cheesecake RecipeSearching for a great gluten free dessert after dinner? You will love these bite size caramel cheesecakes. To say they are delicious is an understatement. By replacing sugary cookie crust with almond crust, this caramel cheesecake recipe turns out to be really nice. Here are the ingredients you need for this cake, and read full instructions here at Mom, what’s for dinner.

Gluten -Free Caramel Cheesecakes Recipe – Ingredients

19 ounces cream cheese
3 eggs
1/4 cup sugar
1 tsp vanilla


1/2 cup granulated sugar
2 tablespoons water
1 tablespoon butter
1/2 cup evaporated milk


1 cup almond meal
1/2 cup slivered almonds
1/4 cup sugar
1/4 teaspoon fine Sea Salt
1/4 teaspoon ground Cinnamon
1/4 teaspoon Baking Soda
1/4 cup melted butter

And here is video tutorial for a slightly different version.

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