We all know Dandelion, the weed that we try to get rid of from our lawn every spring. But do you know that dandelion is much more than a weed. It provides the first food sources for bees every spring.
Dandelion can also be an herb. The plant is edible. Loaded with vitamins and minerals, it is a great liver tonic. It can help certain allergies too. The leaves can be used as salad greens. The flowers can be used in baked goods. And the roots can be used to make “coffee”.
Today we are going to share with you How To Make Roasted Dandelion Root Coffee. What you will need are
- Raw dandelion roots
- Almond or coconut milk
- Recipe and instructions from heath is weatlth of heart.