Oven-Fried Green Tomatoes with Sriracha-Ranch Dipping Sauce Recipe
coated with seasoned almond flour and served with a spicy Sriracha-Ranch sauce, these oven-fried green tomatoes look just awesome. Have I told you that they are low-carb and gluten-free?
Here are what you need to make about four servings of these delicious green tomatoes,
- 6 green tomatoes
- 3/4 cup Honeyville Blanched Almond Flour
- 2 teaspoon Old Bay Lemon and Herb Seasoning or any of your favorite flavor
- 2 eggs
- 1/2 cup Ranch Dressing
- 1-2 teaspoon Sriracha Rooster Sauce
- full recipe and step by step directions from Kalyn’s Kitchen