
Make no mistakes! These are not real snowy pine cones for your Christmas decorations. They are yummy chocolate cakes that you can eat. Today we are excited to bring you this real world cooking class to show you how to make this wonderful cake decorating. You don’t have to go to culinary schools to learn this kind of techniques. You can just learn here online. If you like this project, please sign up our newsletter for more to come.
To make this pine cone chocolate cake, you will need
- 3 cups Chex Chocolate cereal or something similar
- 6 pretzel sticks
- 1/2 cup peanut butter
- 1/4 cup Nutella
- 3 tbsp softened butter
- 1 cup powdered sugar
